Pie Maven.com

Nut Crust

1 1/2 cups finely chopped nuts

2 tbsp sugar

3 tbsp butter, melted

Preheat oven to 375 degrees.

Mix the nuts, butter, and sugar.

Press the mixture onto the bottom and up the side of your pan, using your hand or the back of a spoon.  

Bake crust 8 minutes; cool on wire rack.  (Note:  If the recipe calls for an unbaked crumb crust, skip the baking step and just chill it in the refrigerator for an hour.)

Fill according to your recipe.